| Media type: | Book |
| Short title: | Standard methods for the examination of dairy products : Microbiological and chemical |
| Publisher: | American Public Health Association, Inc., New York |
| Edition: | Tenth edition, third printing, published in 1953 |
| Cover: | 345 pages |
| Subject group: | D | Nach 1945 » D.06 | Nach 1945 | Milchwirtschaft |
| Language: | English |
| Subject headings: | Milchprodukte; Produktion; Milch; Methodik |
| Categories: | Ratgeber, Nachschlagewerk, Milchwirtschaft |
| Loan period: | no data / no data |
| Library: | WBL |
| Availability: | 1 copies (available, immediately available, 0002759) |
